Grind dry coffee beans, spices, grains, or other dry ingredients at home, and pause when they reach the texture you want.
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Room for everyday batches: The 50–400 ml capacity holds about 150 g of food for effective grinding.
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Simple press-and-hold use: Hold the switch to start and release it to stop; grind in bursts of about five seconds, pausing for one second between bursts.
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Compact stainless-steel design: The 150W blade grinder measures 10.5 cm in diameter and 17 cm high, so it fits neatly on your counter.
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Made for dry ingredients: Use it for dry foods only, and clean with a damp cloth; the grinder is not washable. Its listed EU voltage is 220V.
